Ottoman Doner Kebab

Date
Category
Drehspieß EN
About This Project

The Ottoman doner kebab is produced from pure veal to the original recipe. Here the careful selection of the spice mixture and the freshness and quality of the high-value ingredients are essential.

Product details

Item number: 1010
Meat: 95% Veal
Type: max. 40% minced meat, the rest sliced
Sizes: 5 – 80 kg

Nutrition information:
Average nutritional values per 100g

 

Energy (kJ) / (kcal)825 / 198
Protein19,3 g
Carbohydrates7,8 g
thereof sugar4,1 g
Fat13,6 g
Roughage0 g
thereof Saturates5,8 g
Sodium1,2 g

 

Photo: serving suggestion